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Tasting Notes
Very soft and elegant, not too heavy but with smooth texture. Highly pleasant after-taste. A bouquet of red berries, dark berries and a hint of pepper. The charm of this Sablet lies in the combination of the fruit aromas and the finesse and freshness on the palate. We think highly of this particular wine.
Wine Info
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Region | Rhone |
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Appellation |
Sablet |
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Style |
Red |
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Producer |
Domaine Chamfort |
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Grapes | 70% Grenache Noir, 30% Syrah |
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Pairing |
 Pork
|
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Keeping | Drink within 3 to 4 years of bottling. |
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Vinification |
Aged for 12 to 18 months in wooden vats, then in concrete tanks. |
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Bottle | 75cl |
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Volume | 14.5% |
 Organic Wine
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Domaine Chamfort
Bought by Vasco and Sonia three years ago, the Domaine continues to produce top quality wines which was the hallmark of the Chamfort family. A range of truly fascinating wines (mostly reds) are made by this Domaine, including Vacqueyras, Sablet and Rasteau. Although their different Appellations are in close proximity to one another, the wines offer a hugely varied palate of different tastes, and they constantly win medals as well as ever-growing recognition.
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