Grown in schist soils near Saint Chinian, with only 2,600 bottles produced per year. A fruity wine, easy to drink but with an identity and a good aromatic persistence.
|Keeping||Drink within 5 years of bottling.|
Located in Babeau, 5km from Saint-Chinian on schist slopes, this family property has been created and maintained by generations of farmers. The area has been gradually specialised in the making of wine. The family is passionate, and attached to these few acres of vines.