Beautiful sustained deep purple colour. The bouquet starts with a complex aroma which rich with hints of sweet spices and brioche, mixed with the scents of black fruit. Round and powerful tannins on the palate, mixed with nice tannins from the barrel to make a fleshy and generous finish.
A family winery for three generations - In 1952, Paul Lassagne founded the vineyard and the first cellar of Chateau des Landes in Lussac Saint Emilion to create a 5 hectare vineyard.
Following expansion by his son Daniel, and his, Nicholas, it now encompasses 45 hectares and a number of neighbouring properties. Recently, they have been working towards organic conversion of the vineyards in order to validate these different working methods that have always been used.
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