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Tasting Notes
'Freedom to think, Freedom to express yourself, Freedom to exist, Freedom is not to do what you want, but to do what we are doing, Freedom to produce, Freedom to consume, Freedom to love.'
100% Touriga Nacional, the grape used to make Vintage Port. Quite an experience. Great match for red meat dishes.
Wine Info
| Region | Languedoc-Roussillon |
| Appellation | Vin de France |
| Style | Red |
| Producer | Domaine Pierre Cros |
| Grapes |
100% Touriga Nacional |
| Pairing | Red Meat |
| Keeping | Drink within 8 to 10 years of bottling. |
| Vinification |
Vinified in concrete tanks.
|
| Bottle | 75cl |
| Volume | 13.0% |
Producer
Some of his vines were planted as far back as 1905, and the results are no less than historic - lookout, in particular, for the aptly named red Vieilles Vignes, and the highly recommended Minervois Tradition red, made with 5 different grapes.
National Delivery
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(Remote Scottish Mainland, Scottish Highlands & Islands, Northern Ireland, Isle of Man, Isle of Wight, Channel Islands & Scilly Isles) - Postage & Packaging Charges apply.
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