A robe of purple followed with aromas of fruit and spices.
|Appellation||Vin de Pays d'Oc|
|Producer||Domaine Saint Etienne Le Tonnerre|
|Keeping||Drink within 2 to 3 years of bottling.|
Traditional methods, long maceration.
Brother and sister, owners of the Domaine Anne-Marie and Philippe Pascal have enriched the areas heritage of four generations of wine growers and breeders, by the special attention they pay to the respect of nature - their property is classified as a wildlife refuge, and through abandoning chemical insecticides for over 15 years.