We have a great Vintage on our hands, showing beautiful concentration, vigour and complexity, but with plenty of finesse and remarkable freshness. Compared to the 2011 vintage, despite the tannins also being very robust, the 2015 gives us a silky wine, with great structure and incredible balance thanks to its taut acidity and lower level of sweetness, which results in a fresher wine.
Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz and others
All the components for the 2015 Vintage Port were foot-trodden in circular granite lagares at Vale de Mendiz, the Port winery. The wine was vinified with 100% of the stems. Soon after harvest, the wines were racked, aged in tonéis, wooden vats, in the Douro over the winter, and then moved to Vila Nova de Gaia, in April 2016. The final blend then matured further in tonéis at our lodges in Vila Nova de Gaia, prior to bottling.