Subtle floral notes, quite long. A great match for pork and poultry dishes. Drink within 5 to 6 years.
|Grapes||95% Viognier, 5% Marsanne|
|Keeping||Drink within 5 to 6 years of bottling.|
Aged for 12 to 18 months in wooden vats, then in concrete tanks.
Owned and ran by Vasco and Sonia Perdigao, the Domaine continues to produce top quality wines which was the hallmark of the Chamfort family. A truly fascinating range is produced, including Vacqueyras, Sablet and Rasteau.