Corbieres
The Corbieres wine sub-region is the largest to be found within Languedoc-Roussillon, covering the area from the Pyrenees to the shores of the Mediterranean sea. Having gained official AOC status in 1985, Corbières is spanned across 10,000 ha, which produces 400,000 hl annually. Corbieres once used to have a bad reputation - however in more recent years the wine producers have started to develop and bottle their own harvests to create some outstanding wines.
Much like Languedoc as a whole, the area benefits from a micro cluster of independent passionate wine growers creating some really unique and exciting avant-garde wines. The Corbières wine appellation has a variety of landscapes and climates to experience, lending itself to its diverse production of wines.
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Corbieres: Chateau ReuletBalanced, complex and fruity. Pronounced richness, with a long finish of peppers and vanilla aromas.
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