La Quiberonnaise: Sardines in White Wine and Herbs
Tasting Notes The painter Yan puts his friends in a box! Once upon a time there were 4 friends who used to get together for a drink to remake the world and listen to sea shanties at the Bar de...
£5.50
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La Quiberonnaise: Sardines in Bordier Butter
115g (for frying)
£6.50
La Quiberonnaise: Sardines in Bordier Butter
Tasting Notes La Quiberonnaise's agreement with renowned butter craftsman 'Le Beurre Bordier' produces these high quality Sardines in Bordier Butter (for frying).  Producer: La Quiberonnaise Product Name: La Quiberonnaise Sardines au beurre Bordier nature Product Type: Seafood Ingredients:   3-5 Sardine...
£6.50
La Quiberonnaise: Sardines in Olive Oil and Lemon
Tasting Notes Sardines prepared with extra virgin olive oil and lemon. Producer: La Quiberonnaise Product Name: La Quiberonnaise Sardines d'olive & citron Product Type: Seafood Ingredients:   4 to 6 Sardine fish (85%), extra virgin olive oil 15%, lemon slice, natural...
£6.50
La Quiberonnaise: Sardines in Olive Oil with Parsley
Tasting Notes Sardines in extra virgin olive oil flavoured with parsley. The parsley is a mixture of parsley and garlic that goes perfectly with the taste of La Quiberonnaise's sardines in extra virgin olive oil (fresh fish, prepared nested by...
£5.50
La Quiberonnaise: Sardines in Olive Oil and Seaweed
Tasting Notes Sardines in extra virgin olive oil and seaweed. Recipe by Chef Eric Coisel of the Restaurant Prunier in Paris. Producer: La Quiberonnaise Product Name: La Quiberonnaise Sardines à l'huile d'olive vierge extra et aux algues Product Type: Seafood Ingredients:  ...
£5.50
La Quiberonnaise: Sardines in Olive Oil with Chilli and Pickles
Tasting Notes La Quiberonnaise's recipe prepared with olive oil, chilli and pickles. It is a slightly spicy and spicy treat! Producer: La Quiberonnaise Product Name: La Quiberonnaise aux Achards et Piment Product Type: Seafood Ingredients:   4 to 6 Sardine fish, extra virgin...
£6.00
La Quiberonnaise: Sardines in Olive Oil with Casse-Pierre
Tasting Notes Casse-pierre or criste-marine is a plant harvested on the coast. It is eaten as a condiment, a practice that has continued to this day, even if it is much less known than glasswort. Illustrated by comic book artist...
£6.00
La Quiberonnaise: Sardines in Tomato Sauce
Tasting Notes In the composition of their tomato sauce, La Quiberonnaise uses exclusively "Louis Martin" double tomato concentrate, a French brand in Montreux in Provence since 1918. This very mild and non-acidic tomato sauce goes perfectly with their fresh sardines...
£5.00
La Quiberonnaise: Mackerel Fillets in White Wine (Individual)
Tasting Notes Mackerel fillets marinated in white wine in batches of 5. Atlantic mackerel, seasonal catch, prepared and wrapped by hand. Traditional recipe with natural condiments canned by hand: slice of lemon, onion, carrot, gherkin, peppers, bay leaves, cloves. Producer: La...
£4.50
Groix et Nature: Mackerel Rillettes with Sichuan Pepper
Tasting Notes Discover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You will appreciate their woody and slightly lemony notes on the palate. A real invitation to travel on the paths of the Compagnie des...
£4.25
Capitaine Nat Sardines in Organic Extra Virgin Olive Oil
Tasting Notes Sardines prepared with organic extra virgin olive oil. Producer: Capitaine Nat Product Name: Capitaine Nat Sardines à l’huile d’olive vierge extra bio Product Type: Seafood Ingredients:   Sardines, organic extra virgin olive oil, sea salt. Weight: 115g
£4.25
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