Groix et Nature
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Groix et Nature: Bretonne Scallop RillettesDiscover this recipe for Scallops cooked à la Bretonne, the most appreciated by gourmets! Rich in delicate and melting fibers, these rillettes reveal all the flavours of scallops cooked with butter, shallots and parsley. A real treat!
- £5.75
£0.00- £5.75
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Groix et Nature: Crab RillettesCooked with cream, butter, shallots, this recipe is a perfectly balanced delight on the palate.
- £5.10
£0.00- £5.10
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Groix et Nature: Mackerel Rillettes with Sichuan PepperDiscover the generous texture of mackerel combined with the aromatic strength of Sichuan pepper. You will appreciate their woody and slightly lemony notes on the palate. A real invitation to travel on the paths of the Compagnie des Indes!
- £4.50
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Groix et Nature: Scottish Salmon RillettesRich in salmon, discover these generous and delicate salmon rillettes. Beautifully pink and fragrant, our fine and creamy rillettes go perfectly with hot blinis accompanied by lightly vinegared salad.
- £4.95
£0.00- £4.95
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Groix et Nature: Seaweed Tartare with Capers and GherkinsSubtle iodized mixture of three seaweeds. Rich in minerals and vitamins, algae hold surprising nutritional values. Ideal as an aperitif or as an accompaniment to smoked salmon on a mixed plate. This tartare is also tasty simply on toast or toast. Perfect for an original aperitif!
- £5.40
£0.00- £5.40
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