A fresh, mineral, floral and spicy nose with a round and very balanced body. Aromas reminiscent of mackerel with gooseberry and dried fruits. Persistent finish on subtle notes of honey.
|Keeping||Drink within 5 years of bottling.|
Grapes hand-picked into small cases, fermented and ripened in tanks at a low temperature.
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(Remote Scottish Mainland, Scottish Highlands & Islands, Northern Ireland, Isle of Man, Isle of Wight, Channel Islands & Scilly Isles) - Postage & Packaging Charges apply.
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