Pomerol
Located in Bordeaux, Pomerol is famous for its sweet red wines. The main grape varieties used in this appellation is Merlot and Cabernet Franc, Cabernet Sauvignon and Malbec. There is no actual village to Pomerol, because all the houses are set by their vineyards. In the 16th Century, the vineyards swapped from white grape varieties, to red, being Bordeaux the first documented Merlot in Bordeaux.
These wines normally have a bold personality with softer tannins. Pomerol wines normally pair best with beef wellington, pork, or cheese.
Pomerol: Clos de la Vieille Ecole Red 2017
Tasting Notes Vanilla and toast on the palate, the finish is long and fresh with intense notes of pepper. Wine Info Region Bordeaux Appellation Pomerol Style Red, Oaked Producer Clos De La Vieille Ecole Grapes 100% Merlot Pairing Pork Cheese Keeping...
£32.00
Pomerol: Chateau Brun Mazeyres 2018
Tasting Notes Aromas of plums and blackberries, sophisticated palate with smooth tannins and a long fresh finish. Wine Info Region Bordeaux Appellation Pomerol Style Red Producer Chateau Brun Mazeyres Grapes Merlot, Cabernet Franc Pairing Pork Cheese Keeping Drink within 10 to 15 years of...
£40.75