Traditional terrine prepared with deer meat, seasoned with salt and pepper.
Producer: | Roger Vidal |
Product Name: | Roger Vidal Terrine de Chevreuil |
Product Type: | Pates, Rillettes and Terrines |
Ingredients: |
Deer meat 25% (origin: EU), pork fat, pork liver, pork throat, eggs, salt, pepper. |
Weight: | 180g |
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