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A delightful colour with ruby highlights. The aromas is of red fruits and blackcurrants with a spicy aftertaste. The wine is very fruity with smooth tannins in evidence. Very characteristic of Marcillac.

A carefully blended mixture of Chardonnay, Viognier and Chasan, giving a complex and fruity rich wine.

A carefully blended mixture of Merlot, Cabernet Sauvignon, Syrah and Petit Verdot, giving a beautiful, rich elegant and smooth wine with a lot of fruit.

This Cremant's sparkling character and well-balanced fruit make it the ideal partner for all memorable occasions.

Smooth, and lusciously fruity, with subtle but nevertheless tangible tannins. It can be drunk young, but also improves with age.

A delightful ruby colour, this wine has a bouquet of ripe red fruits, enhanced by hints of pepper. Round and supple on the tongue at first, it then reveals its fruit and spices, leaving subtle tannins in the aftertaste.

This charmingly-named Cru will seduce you with its glistening ruby robe and its rich red fruit aromas and flavours that combine suppleness and finesse with the ardour and elegance that made its name.

With its small frothy bubbles, this is a true celebration wine. It is seductively fresh and refined with a real personality. A lip-smacking, moreish nectar when served cool at 8-10°C, it is perfect as an aperitif or with chocolaty desserts.

Full-bodied and powerful with a deep garnet robe and black fruit aromas including blackcurrant and blackberry. The grapes for this cuvée came from vines of 65 years old and over. It was matured in oak barrels for 10 months.

Much sought after, Chénas, the rarest of the Beaujolais Crus, is a generous cellaring wine with a wonderfully soft mouthfeel. The robe is ruby with garnet tints; the aromas are floral with peony at the fore. This cuvée was matured in barrels for 8 months and sets itself apart with its finesse and complexity.

Vanilla and toast on the palate, the finish is long and fresh with intense notes of pepper.

Pure Merlot with silky tannins. power, depth and opulence.

Fine bubbles, ripe apple and pear flavours on the nose, with white flowers. The palate is fruity with a long refreshing finish. Specially designed to be enjoyed with Ice Cubes, for an intense and fresh delight.

Ruby colour with intense nose of red fruits. Beautiful mature fruit taste, bodied, rich, with some pepper notes.

Cream colour, delicate nose with notes of pear. Fine bubbles which let a lot of flavours in the mouth.

Crystal-clear with light green tints, typical minerality and notes of dry currants and apricots.

Beautiful aromatic richness on the nose, with complex fruit aromas such as pear, fresh apple, but also floral aromas with the scents of hawthorn or almond blossoms. Fine and balanced on the palate.

Brilliant golden/brown colour with a fresh nutty aroma and delicate subdued fruit. Medium sweet on the palate, interacting perfectly with the spirit which in turn gives a superb structure to the wine.

It was in 1872 that Joseph Dartigalongue founded Armagnac La Croix de Salles, named after the property he acquired in Salles d'Armagnac, in the heart of Bas-Armagnac. Since then, every year, the eau-de-vie that comes out of the still is housed in oak barrels to produce, after a long aging in their century-old cellars, Armagnacs of great finesse. Armagnac is mostly made with a grape called Ugni Blanc, and is distilled only once and aged in a different wood, therefore more rustic and fuller than Cognac. This particular vintage is from 1982.

The last grape harvested by the Chateau, producing this full bodied tannic wine.

Beautiful deep ruby ​​red colour. Nose minty at first with eucalyptus, then roasted (mocha), empyreumatic notes and fresh fruit. Very balanced mouth with a beautiful tannic structure and aromatic persistence, elegant wine. A limited production of only 6,670 bottles.

An enticing and cheeky wine, offering a range of citrus fruits, honey and sage. The mouth is alive and invigorating, light and has fine length. The body is supported by rounded tannins.

The depth of this wine testifies to the generosity of Gascony by offering you the aromas of spice mingled blackcurrant and licorice. The taste offers soft, well matured tannins revealing the ideal balance between the strength of the Tannat grape and the elegance of the Cabernet-Sauvignon grape. Drink immediately or lay down, the pleasure will always be as intense.

Its brilliant smooth and warm wine, with notes of ripe berries and vanilla oak, holding good tannins and a rounded body. A limited production of only 5,335 bottles.

A splendid example of a Beaujolais Villages - this light bodied red has a nose of red fruits with lavender floral notes. Fine tannins with a complex, dry, long finish. Perfect paired with white meats or a light pasta dish.

Good balance and power reminiscent of its appellation.

Great richness with mellow tannins and dark berry fruit.

Robe of garnet, with an intense and complex nose of ripe fruit and compotes. Very nice fleshy structure, long with good balance and smooth tannins.

Deep garnet red colour, nose of violet and blackberry, enriched with cocoa and roasted coffee. Long, round and fleshy mouth of beautiful amplitude.

Yellow colour with light golden hues, clear and bright. The intense nose speaks with aromas of citrus and candied fruit that mingle with finely spicy notes. The palate is full and wide, perfectly balanced by the remarkable acidity of this grape. A limited production of only 2,666 bottles.