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    South West Wine

    First cultivated by the Romans, the 'south west' is one of France's largest wine producing regions, encompassing over 16,000 hectares of land to the west of (but not including) Bordeaux.

    The local rivers such as the Garonne and Dordogne previously played an important role in trade of the wines in moving them to markets, however passing through Bordeaux and the resulting trade laws caused them to become largely overshadowed. Nowadays, the region is now famous for it's sweet, dry and sparkling whites and it's strong reds, and it's varying climates and growing heights produce some very interesting blends!

    View our South West Wine Buying Guide

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    • Horgelus Red Gala
      Côtes de Gascogne: Domaine Horgelus Rouge de Gala
      This blend of Merlot, Cabernet-Sauvignon and Tannat, produced on Horgelus's plot called 'Gala', creates an elegant and spicy wine, revealing intense notes of blackberry and blackcurrant. With its smooth tannins, it is a perfect accompaniment to grills and cheeses.
      £9.45
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    • Bergerac: Château La Moulière Red
      Bergerac: Château La Moulière Red
      Round with velvety tannins, which linger on the finish with hints of cherry stones.
      £12.75
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    • Cotes Du Tarn: Domaine Barreau Baro No.1 Red
      Cotes Du Tarn: Domaine Barreau Baro No.1 Red
      'Brilliant, Aromatique, Rond, Oncteux' - Beautiful brilliant red colour, fruity nose with notes of red fruits. Fruity mouth, ample with supple tannins on the finish.
      £12.90
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    • Cotes Du Tarn: Domaine Barreau Baro No.2 White
      Cotes Du Tarn: Domaine Barreau Baro No.2 White
      'Brilliant, Aromatique, Rond, Oncteux'
      £12.90
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    • Fronton: Domaine Roumagnac Authentique Red
      Fronton: Domaine Roumagnac Authentique Red
      The colour is brilliant with ruby hues and purple hints. Intense expression with fresh gooseberry and blackcurrant delightfully accented by liquorice notes.  The berries give way to spices and further liquorice, reinforcing the flavours and highlighting Négrette’s strength. A nice and bold first impression on the palate with well-balanced structure.
      £13.20
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    • Côtes de Gascogne: Domaine Horgelus Phi-Ling
      Côtes de Gascogne: Domaine Horgelus Phi-Ling
      The depth of this wine testifies to the generosity of Gascony by offering you the aromas of spice mingled blackcurrant and licorice. The taste offers soft, well matured tannins revealing the ideal balance between the strength of the Tannat grape and the elegance of the Cabernet-Sauvignon grape. Drink immediately or lay down, the pleasure will always be as intense.
      £14.25
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    • Marcillac: Domaine Laurens Cuvée Pierres Rouges Red
      Marcillac: Domaine Laurens Cuvée Pierres Rouges Red
      A delightful colour with ruby highlights. The aromas is of red fruits and blackcurrants with a spicy aftertaste. The wine is very fruity with smooth tannins in evidence. Very characteristic of Marcillac.
      £14.25
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    • Gaillac: Domaine Barreau Augustin Red
      Gaillac: Domaine Barreau Augustin Red
      A delightful ruby colour, this wine has a bouquet of ripe red fruits, enhanced by hints of pepper. Round and supple on the tongue at first, it then reveals its fruit and spices, leaving subtle tannins in the aftertaste.
      £14.70
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    • Fronton: Domaine Roumagnac O Grand R
      Fronton: Domaine Roumagnac O Grand R
      From selected plots; the oldest vines of the estate. Arising from a combination of the emblematic Négrette with aromas of red fruit and liquorice, and Cabernet Sauvignon which provides balance and structure. Intense nose. Seductive with a smooth body, soft tannins and a dark fruit finish.
      £15.00
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    • Bergerac: Chateau La Mouliere Cuvee Prestige Red
      Bergerac: Chateau La Mouliere Cuvee Prestige Red
      Full-bodied, supple and balanced with hints of prune and cherry.
      £16.25
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    • Gaillac: Domaine Barreau Les Braisiers
      Gaillac: Domaine Barreau Les Braisiers
      Very beautiful dark robe, garnet red. Spicy, notes of green peppers and red fruit.
      £17.00
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    • Chateau Leret Monpezat Reserve
      Cahors: Chateau Leret Monpezat Reserve
      It has a steady red colour. The nose has a nice intensity, dominated by red berry aromas and mixed spices. The wine is fruity on the palate, ending with fine and chic tannins, which confers it the ability to age during several years.
      £17.00
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    • Marcillac: Domaine Laurens Cuvée des Flars Red
      Marcillac: Domaine Laurens Cuvée des Flars Red
      Robe of red with purple highlights, with distinctive black fruit aroma and nose. In the mouth, we find that sense of richness of flavours, well balanced with tannins that soften to find harmony. A wine of excellence.
      £18.40
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    • Marcillac: Domaine Laurens Ratafia Red
      Marcillac: Domaine Laurens Ratafia Red
      Made from fresh grape must and brandy, this Ratafia will surprise you with raspberry/cassis aromas characteristic of the Marcillac region. It goes well with berries, chocolate desserts and cheeses.
      £18.75
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    • Cahors: Chateau Leret Monpezat Grand Vin
      Cahors: Chateau Leret Monpezat Grand Vin
      The large percentage of Malbec gives this wine all the characteristics of a classic Cahors. Located in the heart of the appellation, Château Leret Monpezat wines have a deep, rich colour of impressive density. Redolent of blackcurrant in its youth, it has plenty of body and good length, with the powerful tannins softened by well integrated oak from ageing in barrels.
      £20.75
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    • Fronton: Domaine Roumagnac Finca Red
      Fronton: Domaine Roumagnac Finca Red
      A nose of sweet and subtly peppery spices, beautiful notes of blackberry and blackcurrant. The tannins are coated, silky and velvety. "In Spanish 'the Finca' means the domain, the property. Through this signature cuvee, I wanted to honour my Andalusian origins." - Nicolas Roumagnac
      £20.75
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    • Gaillac: Domaine Barreau L'Ancestral Red
      Gaillac: Domaine Barreau L'Ancestral Red
      Harvested manually at optimal maturity, it is then embellished with full vinification and then aging for 18 months in new oak barrels.
      £27.00
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    • Marcillac: Domaine Laurens Le Dernier Lion
      Marcillac: Domaine Laurens Le Dernier Lion
      An excellent expression of Fer Servadou. Aged in terracotta jars for 12 months.
      £35.00
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    Pierre Hourlier Wines,
    Unit 11,
    Melbourne Hall
    Visitor Centre,
    Church Square
    Melbourne, Derbyshire
    DE73 8EN

    01332 341466

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