So rich and powerful. Compelling after-taste. Such an experience.
So good, don't lose it with complicated food.
Vintage | 2020 |
Region | Loire |
Appellation |
Pouilly-Fumé |
Style | White |
Producer | Domaine Masson-Blondelet |
Grapes |
100% Sauvignon Blanc |
Pairing | Chicken |
Keeping | Drink within 10 years of bottling. |
Vinification |
Only the first juice is kept, after a cold settling, the must starts its alcoholic fermentation in a 600 liters (demi-muid) oak barrel.
Maintained on very fine lees, which are stirred. The racking takes place in August, the wine is bottled the next year after a maturation on the lees in a blending tank.
|
Bottle | 75cl |
Volume | 13.5% |
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