6 Bottle Mixed Case: South West Selection

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From £68.50
Per Case
From £68.50
Per Case
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A 6 bottle selection featuring 6 South West wines from producers Domaine Horgelus, Domaine Barreau, Domaine Laurens and George Vigouroux.

This case includes:

1 x Domaine Horgelus
Phi-Ling

Good nose, a taste of ripe and delicious spicy fruit.

Concentrated aromas of black fruit. Supple yet firm tannins.

1 x Domaine Laurens
Cuvee Les Flars

Robe of red with purple highlights, with distinctive black fruit aroma and nose.

In the mouth, we find that sense of richness of flavours, well balanced with tannins that soften to find harmony. A wine of excellence.

1 x Domaine Laurens
Cuvee Pierres Rouges

A delightful colour with ruby highlights. The aromas is of red fruits and blackcurrants with a spicy aftertaste.

The wine is very fruity with smooth tannins in evidence. Very characteristic of Marcillac. 


1 x George Vigouroux
Historalis Malbec

Intense flavours of raspberry and blackberry with soft tannins and a smooth finish. 

1 x Domaine Laurens
Cerisier Red

'Comme un Dimanche Sous Un Cerisier' - Like a Sunday under a Cherry Tree. Aromas of red berries. Easy drinking.

1 x George Vigouroux
Comte Tolosan Tradition Familiale

LA fruity and pleasant taste around black fruits with a deep tannic structure. The red fruits and violet nose is intense. 



Domaine Horgelus

The Domaine Horgelus was created in 1978 by Joseph Le Menn. Breton by origin, he was attracted by the charm of the South West, its gastronomy and its art of living. The Domaine is run now by Yoan Le Menn, his son. Yoan is from the young generation of oenologues who know perfectly how to combine modernity and experience.

Domaine Barreau

Located 2 miles from Gaillac in Boissel over 34 hectares, the Domaine is known for their serious approach to wine making, with the Barreau family making top quality wines year after year. White, red and rose wines are produced and obtain awards on a regular basis.

George Vigouroux

Located along the Lot River on its meanders and slopes in Cahors, in the South West, Maison Georges Vigouroux is operated by Bertrand-Gabriel Vigouroux, who  combines traditions and the modern techniques of wine making helping to respect the malbec vines.

Domaine Laurens

Established in 1975 on the steep slopes of Clairvaux in the heart of the Marcillac appellation, Domaine Laurens team of the brothers Gilbert and Michel, produce reds, whites and rose over 21 hectares of land, practising sustainable agriculture.

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