Modern and elegant Médoc, aged in barrels. Notes of red fruit and plum on the nose. Medium bodied in the mouth, aromas of cherries and a fruity finish.
| Vintage | 2021 |
| Region | Bordeaux |
| Appellation |
Médoc |
| Style |
Red |
| Producer | Chateau Villa Carmin |
| Grapes |
80% Merlot, 20% Cabernet Sauvignon |
| Pairing |
Beef, Cheese |
| Keeping | Drink within 10 to 15 years of bottling. |
| Vinification | Only 12,000 bottles are produced per annum, from a plot of 2 hectares. Aged 100% in barrels. |
| Viticulture | Terra Vitis certified, Uses High Environmental Value Farm products in production |
| Bottle | 75cl |
| Volume | 13.0% |
Antoine Médeville, Henri Boyer and Edouard Massie are three old friends and oenologists, who decided in 2008 through their friendship and passion to produce their own wine together on the left bank of the Gironde. Their vineyard of 15 hectares in the Médoc appellation is mainly on hills from where you can see the river. A few years later, Emilien Delalande and Thomas Marquant join them, and with their expertise in oenology, they decide to aim to make one of the best wines in the Médoc, with a qualitative and environmentally conscious approach.
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