Red fruits, soft and ample tannins. Good aromatic persistence on the palate.
| Vintage | 2019 |
| Region | Bordeaux |
| Appellation |
Bordeaux AOC |
| Style |
Red |
| Producer | Chateau Pierron |
| Grapes |
Merlot, Cabernet Sauvignon |
| Pairing |
Pork, Cheese |
| Keeping | Drink within 7 to 9 years of bottling. |
| Vinification | Vines aged 15 to 35 years. Terroir located on plateaus at 110m, on clay-limestone soil. Sustainable vineyard management. |
| Viticulture | Uses High Environmental Value Farm products in production |
| Bottle | 75cl |
| Volume | 13.0% |
Since 1954 when they took ownership of the estate, the third generation of the Cardarelli family have made it their aim to evolve the estate’s development whilst balancing modernisation with authentic traditions, to produce superb, carefully crafted wines.
The three brothers and their families have joined forces, carefully tending the vines and applying winemaking techniques to produce splendid wines reflecting the high quality typical of the best growths in the region.
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