With its small frothy bubbles, this is a true celebration wine. It is seductively fresh and refined with a real personality.
A lip-smacking, morish nectar when served cool at 8-10°C, it is perfect as an apéritif or with chocolaty desserts.
From a winemaking family spanning 5 generations, Lilian Matray, his wife Sandrine and his daughter Célia work the family estate.
The estate buildings are in Juliénas, a charming little Beaujolais village, while the estate’s vines grow on 11 hectares of slopes that are not only in the Juliénas appellation area. The variety of the soils give the very typical, fruity Beaujolais aromas and flavours of each specific appellation.