Expressive nose with notes of raspberry, cherry and almonds.
Full, soft and fresh on the palate with aromas of spices and cherry.
| Vintage | 2018 |
| Region | Languedoc-Roussillon |
| Appellation | Saint Chinian |
| Style | Red |
| Producer | Domaine des Païssels |
| Grapes | |
| Pairing | Pork, Cheese |
| Keeping | Drink within 7 years of bottling. |
| Terroir | Vines on schist soils, between 150 and 250m altitude. |
| Vines | Old vines trained in goblet style, 30 to 70 years old. Respect for the soil, no herbicides or chemical fertilizers. Soil cultivation. Yield 35ha/hl. |
| Vinification | Destemmed and crushed grapes. Gentle extraction by punching down and pumping over. Aging for 12 months in stainless steel tanks for the Carignan and Grenache, in barrels that have held 2 or 3 vintages for the Syrah and Mourvedre. |
| Ideal Serving Temperature | 17°C |
| Bottle | 75cl |
| Volume | 14.5% |
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