Bourgogne: Dampt Freres Epineuil Red

Product Type: Wine - Red

£25.45; ~~£0.00~~; £25.45
Unit price: per

The nose is eloquent and charming, evoking smells of blackcurrant and wild strawberry. On the palate it is is supple and velvety - fleshy and well coated that retains great freshness.

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Information

Tasting notes

The nose is eloquent and charming, evoking aromas of blackcurrant, wild strawberry, and spices. On the palate it is supple and velvety, with a minerality that ends on a lovely long finish.

Taste profile

BodyFull

SweetnessDry

AcidityFresh

TanninSilky

Pairs with

Beef

Cheese

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Wine information

Vintage: 2022
Region: Burgundy
Appellation: Bourgogne
Style: Red
Producer: Dampt Freres
Grapes: 100% Pinot NoirPinot Noir
Keeping: Drink within 6 years of bottling.
Bottle: 75cl
Alcohol: 12.5%

Vineyard. Produced by a High Environmental Value Farm

Winemaking. 35% in barrel, 65% in stainless steel tank.

Tasting sheet (PDF) →

The producer

Dampt Freres

Located in the heart of Chablis and the Tonnerrois, Eric and Emmanuel Dampt have been implementing a ‘lutte raisonnée’ for over 20 years, combining modern and traditional methods to create wines of special character. Today, the 'Dampt Freres' are proud to produce a range of wines representative of the 3 Valleys of the Yonne, the Serein and the Armançon.

All wines from Dampt Freres →

Region and Appellation Information

Region – Burgundy

The region of Burgundy, also known as Bourgogne, has a rich and opulent history. In the fourteenth and fifteenth centuries, the Grand Duchy of Burgundy reached as far as Belgium and the North Sea, becoming renowned for its riches, culture, and wine. Building on vineyards planted by the Romans and later cultivated by medieval monks, the region established a winemaking legacy that endures today. Despite being geographically small, Burgundy produces some of the most expensive and sought-after wines in the world, its limestone soils lending them a uniquely appetising minerality that sets a Burgundy apart from its peers.