Deep, luminescent, brilliant, it expresses itself with hints of strawberry and blackberry during aeration. Subtle on the fore palate, followed by a mouthful of cherries and blackberry jam.
| Vintage | 2021 |
| Region | Languedoc-Roussillon |
| Appellation | Cotes du Roussillon |
| Style |
Red |
| Producer |
Domaine Boudau |
| Grapes | 80% Grenache Noir, 20% Syrah |
| Pairing | Beef, Pork |
| Keeping | Drink within 3 to 4 years of bottling. Serve between 15°C and 17°C. |
| Vinification |
Manual harvest, triage on the parcel, destalked. Traditional maceration of 15 days with daily treading.
|
| Viticulture | |
| Bottle | 1.5l |
| Volume | 14.0% |
Brother and sister, Pierre and Veronique took over from their parents in 1993 and have carefully maximised the huge potential of their estate. Their wines are superb, and constantly gain more and more recognition from discerning wine lovers and critics.
The vineyard has now more than doubled in size without diminishing the quality- quite a rare achievement. With Domaine Boudau actually based in Rivesaltes, it is of no surprise that also the famous dessert wines from this villages are also a great success.
