Products

Dense nose of well-ripened black fruits. Volume and structure in the mouth. Gourmet finish.

Very marked by red fruit, length and freshness on the finish.

Ruby colour with intense nose of red fruits. Beautiful mature fruit taste, bodied, rich, with some pepper notes.

Characterised by notes of black fruits and a balanced mouth with round tannins.

A mixed pairing of of two of our Burgundy Wines; A Chablis from Dampt Freres and Pouilly Fuisse from Gilles Guerrin. A must try - the perfect easy-drinking gift for Burgundy wine enthusiasts!

Saturday 14th November 2026 · 19:00–21:00 · Pierre Hourlier Wines, Melbourne Hall Visitor Centre, Melbourne DE73 8ENAn evening in Burgundy with the Hourlier family. We taste six wines from north to south — Chablis, the Côte de Nuits and the Côte de Beaune —...

Concentrated in the mouth, showing a good balance between blackcurrant fruits and length, blended between Mediterranean and Atlantic grapes. The smoky character is evident on the palate, firmly grounded by fine tannins and notes of undergrowth and bay leaf. The balance of alcohol and freshness carries the flavours through to an elegant finish.

A bright, crystalline raspberry hue with delicate salmon highlights. The nose reveals fresh red berry aromas of strawberry, redcurrant and raspberry, lifted by subtle, fragrant notes of roses. Tender, round and well-balanced.

Round and structured. Pleasantly balanced red fruit notes on the nose, soft in the mouth with silky tannins and a lasting finish. This 'cuvée' is part of the tradition in at Chateau Gaudou.

From vines over 60 years old, expressive bouquet of red and black fruit, with floral notes. Silky on the palate, with soft tannins and fruit. Very versatile, can be kept or drank now.

Made with over 50 years old Grenache vines and with some Syrah, Mourvedre and a little Carignan. Lengthy taste of fruits and spice, rounded and structured with soft tannins. Magnificent taste, still a couple of years to reach its best. Drink it now but decant it first.

Excellent length with freshness. Round and soft. This wine is made in small quantity with a yearly production of only 1,663 bottles.

Biodynamically grown Roussanne, Grenache Blanc, Marsanne, and Viognier offer a wide range of floral and peach aromas. Vinification and aging in oak barrels provide a long and subtle finish.

Committed to the Normandy region and ongoing quest for quality, La Flaguerie brings out the best in the apple. From this passion an exceptional range of products was born. This 10 year example is aged in French oak barrels for a full round body and long finish.

Very lovely robe with golden highlights, limpid, bright, what intensity! The nose is powerful, pleasant and fine. Fruity notes with grapefruit, bitter almond, peach, followed by golden apple, more honeyed than the green apple, a voluptuous attack in the mouth, lively, very fleshy, all creating a vigorous, luscious and balanced wine.

Made with a majority of Merlot - structured, complex, warm, can be kept for 30 years. Notes of blackcurrant. Earthy but appealing taste.

This medium to long aging wine (7 to 10 years) is characterized by its animal bouquet linked to Merlot, as well as by its finesse and elegance linked to the sandy soil. In short, a wine that deserves a little patience!

Notes of fresh fruit (peach, pear) on the nose, crunchy, full and mineral on the palate. The complex ensemble offers harmonious and delicate flavours.

Nose with aromas of fresh fruit and menthol. Chiselled and dense palate. Saline and fresh finish.

A rich and powerful Premier Cru, possessing a great aromatic complexity with a blend of minerality and citrus.

This Premier Cru benefits from all the advantages that its exceptional terroir confers on it. The nose evokes smells reminiscent of iodized spray, fishing, with nuances of aniseed herbs. With aeration, it develops towards more richness, embodied by notes of brioche, apple, fresh butter, passion fruit. This wine develops a luscious and crunchy fruity substance, supported by a well-integrated lemony acidity. On the mid-palate, predominantly clay minerality, fruity volume and delicacy. A remarkably elegant wine with a lingering finish.

The palate is remarkably fresh and dynamic with notes of warm plums, figs, pineapple and passion fruit. The finish is both lemony and exotic.

Complex mineral nose with aromas of fresh fruit, grapes, apple, pear and breadcrumbs. It evolves towards notes of peach, pineapple, apricot, with hints of sweet spices. The palate is fresh, precise and orchestrated by a predominantly clay minerality. The finish, supple and melted, lets express aromas of white fruits.

Sophisticated in aromas with a mix of minerality and citrus fruit.

The nose is open and intense with aromas of yellow fruits (peach, mirabelle plum, pear), blackcurrant, violet or even anise and honeysuckle; the whole supported by a nice minerality. The mouth is supple and round. The acidity is expressed in the form of a beautiful expression of citrus fruits (lemon, grapefruit) associated with the limestone minerality.

A vintage 2006 Chablis from Domaine Seguinot Bordet.

A pairing of two Champagnes; a Brut and a Rosé. A must try - the perfect easy-drinking gift for sparkling wine enthusiasts, or those looking for that 'different' present!

A blend of majority Pinot Meunier and Pinot Noir. Straight forward fruit and roasted almonds on the nose with a round and complex palate of candied fruits.

Enjoy the subtle nose combining fruity and floral notes with an undertone of brioche and hints of sweet spice and undergrowth. Intense and lively, harmonious and generous.

100% Chardonnay. The body is intense and the taste leaves a sense of fullness and a creamy aftertaste.

The nose is direct with a very nice mineral taste. With aeration, nougat, honey and dry fruits are coming through. The mouth is long with a very pleasant fresh orange aroma. Complex structure and long finish, with notes of mirabelle and jasmine. A generous Champagne without added sugar.

Soft raspberry fruit, just the right combination of Pinot Meunier and Chardonnay, with a smooth finish. Dry without the sharp edge some Champagnes have.