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    • Pomerol: Chateau Brun Mazeyres
      Pomerol: Chateau Brun Mazeyres
      Aromas of plums and blackberries, sophisticated palate with smooth tannins and a long fresh finish.
      £41.45
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    • Pomerol: Clos de la Vieille Ecole Red
      Pomerol: Clos de la Vieille Ecole Red
      Vanilla and toast on the palate, the finish is long and fresh with intense notes of pepper.
      £33.95
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    • Clos René Pomerol
      Pomerol: Clos Rene Red
      A harmonious blend of Merlot, Cabernet Franc, and Malbec grapes. Violets on the palate preceded by liquorice and black pepper in the mouth.
      £45.95
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    • Postal Gift Voucher
      Postal Gift Voucher
      Shopping for someone else but not sure what to buy them? Give them the gift of choice with a Pierre Hourlier Wines Gift Voucher. Vouchers are available at £25, £50, £100 and £200. Custom amounts are available upon request, please contact us to enquire. Our...
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    • Pouilly Fuisse: Gilles Guerrin Vieilles Vignes
      Pouilly Fuisse: Gilles Guerrin Vieilles Vignes
      Produced in small quantities from 80-year-old vines, located in the village of Vergisson. Fruity and floral aromas, grape and almonds dominating. Refreshing with a long aftertaste.
      £30.45
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    • Pouilly Fume: Domaine Masson-Blondelet Les Pierres de Pierre
      Pouilly Fume: Domaine Masson-Blondelet Les Pierres de Pierre
      The tense and vibrant attack gives way to fatness and roundness. Its high minerality and its length in mouth allow a great variety of food matches.
      £32.45
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    • Pouilly Fume: Domaine Masson-Blondelet Tradition Cullus
      Pouilly Fume: Domaine Masson-Blondelet Tradition Cullus
      So rich and powerful. Compelling after-taste. Such an experience. So good, don't lose it with complicated food.
      £44.95
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    • Pouilly Fume: Domaine Masson-Blondelet Villa Paulus
      Pouilly Fume: Domaine Masson-Blondelet Villa Paulus
      Elegant fruit. Flinty with long finish and persistent after-taste, best with seafood or goat cheese. A classy wine, always very consistent over the years.
      £29.95
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      Pouilly-Fuisse Premier Cru: Gilles Guerrin Sur La Roche
      Pouilly-Fuisse Premier Cru: Gilles Guerrin Sur La Roche
      Produced in small quantities from 70-year-old vines, located in the village of Vergisson. Round and intense, full with rich flavours. Best with fish or poultry as it retains its flavour.
      £30.75
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    • Pouilly-Fumé: Domaine Masson-Blondelet Clos du Chateau Paladi
      Pouilly-Fumé: Domaine Masson-Blondelet Clos du Chateau Paladi
      Peach aromas on the nose, soft and round with a refreshing acidity. Made from a plot in the locally called 'Château Paladi', in Pouilly, a four-towered bourgeois house.
      £33.95
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      Puligny Montrachet: Domaine Dupont-Fahn Les Grands Champs
      Puligny Montrachet: Domaine Dupont-Fahn Les Grands Champs
      This a white Burgundy which could be described as the smoothest of them all. A wine to sip.
      £50.25
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    • Quincy: Gerard Bigonneau
      Quincy: Gerard Bigonneau
      Its colour is limpid with sparkling reflections. On the nose, aromas of citrus fruit, grapefruit, and of fresh lemon. Striking on the palate with a beautiful body. A little roundness, but which remains with a nice balance and liveliness at the end.
      £21.45
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    • Rasteau Vin Doux Naturel: Domaine La Perdriere Tais
      Rasteau Vin Doux Naturel: Domaine La Perdriere Tais
      Dominates the nose with aromas of black cherries and burnt notes. The mouth is full round and delicious, the fruit is crunchy and fresh.
      £26.95
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    • Domaine La Perdriere Rasteau La Planne
      Rasteau: Domaine La Perdriere La Planne
      Good nose, a taste of ripe and delicious spicy fruit. Concentrated aromas of black fruit. Supple yet firm tannins.
      £22.45
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    • Reuilly: Gerard Bigonneau
      Reuilly: Gerard Bigonneau
      Elegant and generous, it reveals complex aromas of white fruits. The palate is dense, warm and balanced.
      £22.45
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    • Riesling: Muriel Gueth Original'sace
      Riesling: Muriel Gueth Original'sace
      From Gueth's terroir rocks of Vosges pink sandstone, it is given fruit, elegance and fresh dry character. Typical Riesling fruity and floral nose, aromas of mainly orange zest, but also pear compote, white flowers and ripe citrus with a delicate and stony freshness.
      £19.95
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    • Rivesaltes Grenat: Domaine Boudau Sur Grains
      Rivesaltes Grenat: Domaine Boudau Sur Grains
      A sweet red dessert wine - regarded to be 'French Port'! An experience to be believed, aging very well. Intense garnet colour, with a fruity nose with jammy notes of red fruit. On the palate, aromas of violets, black cherries and liquorice. Silky wine, ample and pleasant.
      £20.95
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    • Roger Vidal Country Pate with Juniper Berries
      Roger Vidal Country Pate with Juniper Berries
      £4.50
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    • Coming Soon
      Roger Vidal Duck Rillettes
      Roger Vidal Duck Rillettes
      Duck rillettes are recognized in French gastronomy. Duck meat is slowly cooked in duck fat and then shredded, hence its stringy texture.
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      Coming Soon
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    • Roger Vidal Pork Pate with sweet onion confit
      Roger Vidal Pork Pate with sweet onion confit
      £4.50
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    • Coming Soon
      Roger Vidal Roquefort Pate
      Roger Vidal Roquefort Pate
      £4.50
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      Coming Soon
    • Roger Vidal Smoked Duck Breast Pate
      Roger Vidal Smoked Duck Breast Pate
      £4.50
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    • Roger Vidal Wild Boar Pate with Chestnuts
      Roger Vidal Wild Boar Pate with Chestnuts
      £4.50
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    • Coming Soon
      Domaine La Perdriere Sablet La Pause Red
      Sablet: Domaine La Perdriere La Pause Red
      Very soft and elegant, not too heavy but with smooth texture. Highly pleasant after-taste. A bouquet of red berries, dark berries and a hint of pepper. The charm of this Sablet lies in the combination of the fruit aromas and the finesse and freshness on the palate. We think highly of this particular wine.
      £19.45
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      Domaine La Perdriere Sablet La Pause White
      Sablet: Domaine La Perdriere White
      Golden robe, an explosion of white flowers and peach, very round on the palate, both ample and fleshy yet retaining outstanding vivaciousness from start to finish.
      £21.95
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      Coming Soon
      Coming Soon
    • Saint Amour: Domaine Matray
      Saint Amour: Domaine Matray
      Rich red fruit aromas and flavours that combine suppleness and finesse with the ardour and elegance that made its name.
      £21.45
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    • Saint Chinian: Dampt Freres Mas du Soleiller
      Saint Chinian: Dampt Freres Mas du Soleiller
      The nose is concentrated and subtle opening up with aromas of red fruits enhanced by mineral notes of smoked clay (schist). It evolves towards notes of chocolate and liquorice. The mid-palate is orchestrated by a schist minerality which gives fruity volume. This wine expresses aromatic and tactile nuances that continue to develop over time.
      £16.45
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    • Saint Chinian: Domaine des Paissels Le Banel
      Saint Chinian: Domaine des Paissels Le Banel
      Grown in schist soils near Saint Chinian, with only 2,600 bottles produced per year. A fruity wine, easy to drink but with an identity and a good aromatic persistence.
      £17.45
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    • Saint Chinian: Domaine des Paissels Les Jalouses Red
      Saint Chinian: Domaine des Paissels Les Jalouses Red
      Expressive nose of red fruit and spices. A complex wine on the palate with length and tannin.
      £36.95
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    • Saint Chinian: Domaine des Paissels Les Paissels
      Saint Chinian: Domaine des Paissels Les Paissels
      Expressive nose with notes of raspberry, cherry and almonds. Full, soft and fresh on the palate with aromas of spices and cherry.
      £22.45
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    Pierre Hourlier Wines,
    Unit 11,
    Melbourne Hall
    Visitor Centre,
    Church Square
    Melbourne, Derbyshire
    DE73 8EN

    01332 341466

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